A free 7 days, flexible weight loss meal plan with the breakfast, lunch and dinner ideas and a shopping list. All recipes include macros and WW points.

I hope you all saw my exciting news this week!!! I’m proud to present my latest cookbook- Skinnytaste Simple: Easy, Healthy recipes with 7 Ingredients or Less, which you can preorder here at Amazon. hope you like it! Have Fun St. Day Patrick Friday, celebrate safely!
With grocery prices on the rise, many of us are having to adjust, scale back and/or get more creative with our meals. One of the absolute BEST ways to stay within a budget and maintain healthy eating habits is the MEAL PLAN. You can get more 5-days Budget Friendly Meal Plans by signing up for Relish+ (take a 14 day free trial here!)
Ultimate Skinnytaste Meal Planner
Get the Skinnytaste Ultimate Meal Planner! The 52-week spiral bound meal planner has weekly meal planning grids that you can take off and put on your fridge if you like, a 12-week meal plan, 30 (15 new) recipes, and grocery lists. I love starting my week with gratitude, affirmation and intention, so I included a space for that as well. I hope you love it as much as I do!

Buy the Skinnytaste meal planner here:
A note about WW Points
All recipe points have been updated to reflect the new WW program, points will be displayed under the recipe title. I will keep the ww button on the recipe card, click that and it will take you to the Weight Watchers website where you can see the recipe builder used to determine those points and add it to your day (US only, you must be logged in to your account). All cookbook recipes at cookbook index also updated!
About The Meal Plan
If you’re new to my meal plans, I share free, 7-day flexible healthy meal plans (you can see my previous meal plans here) intended as a guide, included lots of wiggle room for you add more foodcoffee, drinks, fruit, snacks, desserts, wine, etc. or exchange recipes for foods you like, you can search for recipes of course to index. Depending on your goals, you should aim for at least 1500 calories* per day. There is no one size fits all, it depends on your goals, your age, weight, etc.
There is also an accurate and organized grocery list that will make grocery shopping easier and less stressful. Save you money and time. You’ll eat out less often, waste less food and have everything you need to help keep you on track.
Finally, if you are in Facebook join my Skinnytaste Facebook Community where everyone shares photos of the recipes they are making, you can join here. I love all the ideas everyone is sharing! If you want to ride on email listYou can do it subscribe here so you don’t miss a meal plan!
Meal plan:
Breakfast and lunch Monday-Friday, are designed to serve 1 while dinners and all meals on Saturday and Sunday are designed to serve a family of 4. Some recipes make enough leftovers for two nights or lunch the next day. The grocery list is comprehensive and includes everything you need for all meals on the plan.
MONDAY (3/13)
B: Tropical Chia Pudding Breakfast Bowl
L: Asparagus Salad with Egg, Bacon and Dijon Vinaigrette (recipe x 2) with whole grain rolls
D: Tofu Tacos with Potatoes and Jalapenos together Best Guacamole Recipes
Total Calories: 1,151*
TUESDAY (3/14)
B: Tropical Chia Pudding Breakfast Bowl
L: Asparagus Salad with Egg, Bacon and Dijon Vinaigrette with a whole grain roll
D: Tomato-Chipotle Chicken Skillet together Instant Pot Cilantro Lime Rice and Quick Black Beans
Total Calories: 1,142*
WEDNESDAY (3/15)
B: Air Fryer Breakfast Banana Split
L: Spicy Canned Salmon Rice Bowl
D: Tuna Noodle Casserole with 1 cup sliced ​​cucumbers
Total Calories: 1,009*
THURSDAY (3/16)
B: Egg Tomato and Scallion Sandwich and an orange
L: LEFTOVER Tuna Noodle Casserole with 1 cup sliced ​​cucumbers
D: Salmon Fried Rice (recipe x 4) with Shrimp Egg Rolls
Total Calories: 1,154*
FRIDAY (3/17)
B: 2 servings Bell Pepper and Potato Frittata
L: LEFTOVER Tuna Noodle Casserole with 1 cup sliced ​​cucumbers
D: Crock Pot Corned Beef and Cabbage together Whole Wheat Irish Soda Bread Muffins
Total Calories: 1,064*
SATURDAY (3/18)
B: Easy Bagel Recipe** with 2 tablespoons whipped cream cheese, 3 ounces lox and 1 slice red onion
L: Warm Salad with Artichoke Hearts, Roasted Peppers and Mozzarella (recipes x 4)
D: DINNER OUT
Total Calories: 665*
SUNDAY (3/19)
B: Instant Pot Baked Oatmeal Bars
L: Chicken Parmesan Rolls with 8 carrot sticks
D: Honey-Mustard Air Fryer Pork Chops together Lemon-Parsley Potato Foil Packets and Sauteed Collard Greens with Bacon
Total Calories: 973*
*This is just a guideline, women should aim for around 1500 calories per day. Here’s a helpful calculator to estimate your calorie needs. I’ve left plenty of wiggle room for you to add more food like coffee, drinks, fruit, snacks, desserts, wine, etc.
**Double dough recipe for Chicken Parmesan Rolls Sunday.

Shopping list
Create
- 1 medium kiwi
- 1 small mango
- 4 medium limes
- 1 medium lemon
- 1 medium orange
- 1 medium PLUS 1 large ripe banana
- 4 medium (6-ounce) Hass avocados
- 1 small PLUS 2 large jalapenos
- 2 large cubanelle peppers
- 1 large red bell pepper
- 1 small green pepper
- 2 medium heads of garlic
- 1 small shallot
- 1 (2-inch) piece of fresh ginger
- 1 pound asparagus
- 1 medium Russet potato
- 1 ½ pounds of Yukon gold potatoes
- 1 small bunch of carrots
- 2 medium parsnips
- 10 ounces baby bella mushrooms
- 3 medium cucumbers
- 2 medium bunches of scallions
- 1 large bunch of collard greens
- 1 medium head Romaine lettuce
- 1 large head of cabbage
- 1 small PLUS 1 large bunch of cilantro
- 1 small bunch of Italian parsley
- 1 small vine-ripened tomato
- 1 large red onion
- 1 small PLUS 2 medium yellow onions
Meat, Poultry and Fish
- 1 package center-cut bacon
- 1 (12-ounce) package lox (smoked salmon)
- 1 pound wild salmon
- ½ pound large peeled shrimp
- 1 ½ pounds (4) ¾-inch-thick center-cut boneless pork chops
- 2 pounds lean corned beef brisket
- 1 ¾ pounds (3) boneless, skinless chicken breasts
Grains*
- 1 package (100-calorie) whole grain rolls
- 1 medium package (6-inch) corn tortillas
- 1 package of whole wheat seasoned bread crumbs
- 1 package seasoned panko breadcrumbs
- 1 package without yolk or egg noodles
- 1 small packet of old oats
- 1 medium package unbleached all-purpose flour
- 1 small packet of white whole wheat flour
- 1 small package dry long grain white rice
- 1 small package of dry brown rice (or about 5 cups pre-cooked)
Spices and seasonings
- Extra virgin olive oil
- Canola oil
- Cooking spray
- Spraying with olive oil (or take a Misto mister oil)
- Kosher salt (I like it Diamond Crystal)
- Pepper mill
- Whole peppercorns
- Garlic powder
- honey
- Pure maple syrup
- Dijon mustard
- sesame
- cinnamon
- Balsamic vinegar
- Optional bagel toppings: all bagel seasoning, poppy seeds, dried garlic flakes, dry
- onion seeds
- Laurel leaf
- paprika
- Smoked paprika
- Chili powder
- Red wine vinegar
- Sweet chili sauce, duck sauce or spicy mustard, for dipping (optional)
- Reduced sodium soy sauce*
- Unseasoned rice vinegar
- Sesame oil
- Light mayonnaise
- Furikake (can be sub sesame seeds in Canned Salmon Rice Bowls)
- Sriracha sauce
- Season
- cumin
Dairy and Misc. Refrigerated items
- 1 dozen large eggs
- 1 pint of liquid egg white
- 1 small tub of whipped cream cheese
- 1 small container of light sour cream
- 1 (32-ounce) container fat-free plain Greek yogurt (Fage or Stonyfield)
- 1 small box of butter
- 1 pint low fat buttermilk
- 1 (8-ounce) container 1% milk
- 1 pint unsweetened vanilla almond or oat milk
- 1 (14-ounce) package extra firm tofu
- 1 small package of egg roll wrappers
- 1 (8-ounce) bag shredded part-skim mozzarella cheese
- 1 (8-ounce) chunk fresh mozzarella cheese
- 1 small block or bag of shredded reduced-fat cheddar cheese
- 1 small wedge fresh Parmesan cheese
Canned and Jarred
- 1 small jar marinara sauce
- 1 small jar fresh salsa
- 1 large jar artichoke hearts
- 1 large jar roasted red pepper
- 1 medium jar capers
- 1 (5-ounce) can skinless wild rose or red salmon in water
- 2 (5-ounce) cans of Albacore tuna in water
- 1 (4-ounce) can or (4.5-ounce) tube tomato paste
- 1 (8-ounce) tomato sauce
- 1 (32-ounce) carton regular or low-sodium chicken broth
- 1 (15-ounce) can of black beans
- 1 small can/jar of chipotle peppers in adobo
frozen
- 1 small package of small peas
- 1 medium bag cauliflower rice (you need 3 cups)
- 1 small bag of pearl onions
Misc. Dry Goods
- 1 package of chicken bouillon or Better Than Bouillon
- 1 small package of chia seeds (if buying from the bulk bin, you need about ¾ cup)
- 1 small package of pecan halves (if buying from the bulk bin, you need ¼ cup)
- 1 small package of raisins (If buying from the bulk bin, you need about 1 cup)
- 1 small package unsweetened shredded dried coconut (if buying from the bulk bin, you need 3 tablespoons)
- Monk fruit sweetener (can be subbed with maple syrup or honey in Tropical Chia Pudding, if desired)
- Colored sprinkles (optional, for topping Air Fryer Banana Split)
- 1 small bottle of sherry (optional, for the Tuna Noodle Casserole)
- Baking powder
- Baking soda
Non-Food Items
*You can buy gluten free, if desired