Hen Souvlaki is a normal in our dinner rotation! We like that it’s rapid to prep, tremendous simple, and oh so scrumptious!
Hen breasts are marinated in a easy garlic and lemon marinade. Thred them onto skewers and grill till juicy and soft.
You’ll serve souvlaki with potatoes or rice however my non-public favourite is to make it right into a wrap with a pita with a whole lot of recent lettuce, tomatoes, onions, and tzatziki. So just right!
What’s Souvlaki?
Souvlaki is meat that has been skewered and grilled, it may be rooster (as on this recipe) or made with pork, lamb, or beef to call a couple of.
The marinade is a very easy herb, lemon, and garlic aggregate with a bit of of oil.
Gyro vs Souvlaki: Souvlaki has chunks of meat while rooster gyros usually has meat that has been thinly sliced/shaved. Shawarma is very similar to a gyro however has other preparation and seasonings.
Hen Souvlaki Marinade
A Greek rooster souvlaki recipe makes use of a marinade to convey all taste. Only some pantry staples are all which are wanted: further virgin olive oil, lemon juice, garlic, and oregano!
The longer the herbs, spices, and garlic are allowed to infuse into the rooster, the extra soft the rooster will likely be. That’s what makes rooster souvlaki such a very simple recipe, the make-ahead magic!
Easiest for making plans forward since rooster souvlaki will also be made and held within the refrigerator as much as 24 hours forward.
Methods to Make Hen Souvlaki
This Souvlaki recipe is as simple as 1, 2, 3! Simply marinate, skewer, and grill!
- Marinate: Whisk in combination the entire components and sit back for a minimum of 4 hours whilst soaking the skewers.
- Skewer: Thread rooster (and onions if desired) onto the soaked skewers.
- Grill: Cook dinner rooster skewers on an oiled grate grill on medium-high warmth, turning the skewers regularly to make sure the rooster is cooked via.
Whilst I like to grill this (I take advantage of my grill pan indoors in the less warm months), you’ll make rooster souvlaki within the oven.
To Make Hen Souvlaki within the oven, get ready skewers with the chunk dimension items as directed. Position skewers on a foil-lined pan and switch the broiler on excessive. Broil 4-5″ from the warmth for 5-6 mins in line with facet or till rooster reaches 165°F.
What to Serve with Souvlaki
Souvlaki is already so scrumptious, easy facets are the most efficient.
- Heat pita bread, lettuce, cucumbers, kalamata olives, pink onion, and feta cheese.
- Greek Salad, marinated facet of tomatoes and cucumbers.
- Rice, Greek Taste Lemon Roasted Potatoes, Mediterranean Pasta Salad
- A wholesome facet of Greek yogurt, some further tzatziki sauce, or baba ganoush
Scrumptious Recipes on Skewers
Hen Souvlaki
Marinated rooster and onions are threaded onto skewers and grilled till juicy and soft!
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Mix all marinade components in a big bowl and blend smartly. Upload rooster and onions to the marinade.
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Refrigerate for as much as 4 hours. Soak picket skewers in water (for a minimum of 1 hour).
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Thread rooster and onions onto skewers.
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Cook dinner on an oiled grate or grill pan turning skewers regularly for 10 to fifteen mins or till rooster is cooked via and reaches 165°F.
Position skewers on a foil-lined pan and switch the broiler directly to excessive. Broil 4-5″ from the warmth for 5-6 mins in line with facet or till rooster reaches 165°F.
Vitamin makes use of 1/3 of the marinade (as the remainder is discarded). Vitamin excludes salt.
Energy: 326 | Carbohydrates: 4g | Protein: 48g | Fats: 12g | Saturated Fats: 2g | Trans Fats: 1g | Ldl cholesterol: 145mg | Sodium: 264mg | Potassium: 895mg | Fiber: 1g | Sugar: 1g | Nutrition A: 75IU | Nutrition C: 10mg | Calcium: 25mg | Iron: 1mg
Vitamin knowledge equipped is an estimate and can range in keeping with cooking strategies and types of components used.
Route Hen, Entree, Primary Route
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